The Grand Tour of Renaissance Gardens

Students on the Horticulture and Garden Design programmes at Hadlow College recently embarked on their own version of the Grand Tour with a study trip to the the gardens of the Medici’s in Florence as well as some 20th century gardens designed and created by Cecil Pinsent.

The first night saw the students viewing Florence from the Piazza Michelangelo, a commanding position overlooking Florence, before departing on the second day for Villa Medici at Castello and Villa Petraia.

Villa Medici at Castello

Villa Medici at Castello, a perfect example of Renaissance design.

Both of these properties belonged to Cosimo Medici the ruler of Florence for some time. The gardens are a wonderful example of Renaissance design, laid out in a symmetrical pattern and using geometric beds; they were perfect examples of harmony and symmetry. Also of course the garden at Castello used the axis line for the first time, paving the way for the Baroque period of garden design to come.  As with a lot of gardens at this time, Cosimo de Medici built the garden at Castello to show his power, authority and wealth – it was a statement to show visiting statesmen and ambassadors his power.

During the trip the students visited one of the main influences in the creation of new Italian formal gardens – Villa Gamberaia.  Built in the 20th Century, garden designers from all over the world used to visit it to get an insight into its design. At its heart it possesses the simple structure of a Renaissance garden but has been decorated in the styles of the Mannerist and Baroque period. Most of the students considered this the most perfect garden they had ever visited, typifying for many an ideal Italian garden.

Villa Gamberaia, the perfect Italian garden

Villa Gamberaia, the perfect Italian garden.

Other highlights of the trip include:

  • a visit to Villa Le Balze, a garden designed on an extremely steep hillside by Cecil Pinsent and inspired by Villa Gamberaia.  The garden, which has three acres of formal garden with three acres of olive groves and a bosco, is built on narrow terraces with retaining walls for support. These terraces had to be dug out and in excess of 1,200 tons of soil had to be moved by hand.
    The garden at Villa le Balze

    The garden at Villa le Balze, Pinsent created these enticing views making you desire to see more.

    Pinsent was able to create mystery in his gardens by designing enticing glimpses from one part of the garden to another through entrance ways that allowed a little look inside but made the eye desire to enter and see more.

  • a visit to the Boboli gardens, another garden belonging to Cosimo de Medici.  Whilst the garden at Castello was designed to display his power to visitors, those at Boboli was to show to the people of Florence what they could have if they supported him.  The garden was used for open air entrainment and theatre, along with areas designed to hunt song birds by netting them, these were then destined for the cooking pot.
  • a visit to the Villa Garzoni.  This is a real Baroque garden, totally different from the others on this trip. This garden was designed to make a show and can really be described as the ultimate theatre backdrop. One way of describing it would be that the garden is a real synthesis between Renaissance geometry and the extravagance of the Baroque.
The baroque splendour of Villa Garzoni

The baroque splendour of Villa Garzoni.

Posted in Garden Design, Horticulture, Student News | Leave a comment

Garden Design & the Italian Renaissance

In advance of a student field trip to the gardens of Florence, Italy to look at the Renaissance gardens, Stephen Harmer explains some of the influences over this period and the reasons why these gardens are considered special.

The Roman armies of occupation gave up their conquered lands which included the far Northern Province of England and returned to protect Rome, but by 500AD the Roman Empire in the West had fallen to the barbarians. The gardens of pleasure created by the Romans in England, France, Spain, and Germany and of course Italy fell into disrepair and for around the next thousand years Europe fell into the dark ages. Hobhouse describes the situation that ensued, ‘Following the fall of the Roman Empire, with much of Europe returning to the wilderness of the Dark Ages, there must have been little, if any, chance to practice gardening for beauty alone. Survival in a brutal age precluded aesthetic considerations, and the concept of creating a garden for enjoyment was lost’. .

The gardens of Italy in the medieval period and all over Europe, were behind walls, so were entire villages and towns. They needed the protection of these walls, a necessary protection from not only invaders but neighbouring communities.   Protective walls had the effect of stifling design and expansion of gardens as they were obviously restricting. As well as this, castles, villages and towns on mountainsides or hilltops would not have water in abundance for garden use.

Then in the 15th Century in Italy a movement started that changed the concept of garden design in Europe, the renaissance, the re-birth of European gardens. This re-birth was set in motion by a number of factors including an increase in trade, which meant the sailors supplying this trade were bringing new ideas into Italy from countries such as Spain, and speaking of the magnificent Islamic gardens that they had seen. There was also an increased interest in the classical past of Rome, Constantinople and Greece and the idea to restore Italy to glorious times and re-new interest in art, classical learning and of course gardens.

Turner has described the catalyst of the re-birth as thus, ‘Signs of progress were abundant: trade had revived and new ideas were reaching Italy from all directions. Merchant sailors told of Spain’s Islamic gardens. Christian scholars, fleeing Constantinople as the Turkish conquerors drew nigh, carried knowledge of ancient and classical civilizations. In Italy, they found a culture already interested in its origins’.

This design concept started in Florence by the ‘Medici’ family who created country villas with gardens as a means to entertain society and to display their garden art and importantly their power. Gardens were no longer hidden away in monasteries and worked on by Monks but designed on mathematical lines and used for pleasure and entertainment. Hobhouse says on this subject, ‘The garden became a place for ‘outdoor living’, for social pleasures and philosophical debate’.

The natural world was no longer the demon, the woods and forests were no longer to be feared and gardens for the first time in centuries looked outwards and moved outwards into the countryside. Nature in fact was no longer to be feared but controlled and managed and the garden designers delighted in nature. House and garden were as one and linked together, unity with the landscape was sought and the plan of the orchard, trees in blocks or rows or the ‘quincunxial’ layout which mirrored the agricultural land outside the gardens was used to make the unity complete. The design of the renaissance garden in Italy was new and wonderful but it had its roots firmly in agriculture.

This renaissance, the cultural transformation that took place was called ‘Rinascimento’ in Italy and ‘Renaissance’ in France. It lead to a renewed interest in the classical arts of ancient Rome and ancient Greece and renewed the interest in, and use of sculpture and statues in the garden. The surviving gardens of Roman antiquity were plundered for their remaining sculpture and statues, such as at Hadrian’s Villa garden in Tivoli, many works of art were transported to new renaissance gardens. Hadrian’s villa (Villa Adriana) was used as the blue print for the renaissance. The renaissance architects believed that God had created the earth on mathematical lines and they advocated that buildings and gardens should also be constructed in the same way. They believed that studying and measuring the ancient ruins and gardens of Rome, such as at Villa Adriana (Hadrian’s Villa), would give them the answers to classical proportion and the answers to classical construction, construction that had survived a thousand years of neglect remarkably intact.

Hadrian's Villa near Rome, Italy

The renaissance aspired to return to the ideal of classical Rome and to take inspiration from its gardens, art and architecture. The renaissance gardens in the hills around Tivoli took as their inspiration the once glorious and magnificent garden of the Emperor Hadrian.

The way in which the ancient Romans were able to move and control water into and around a garden was studied in detail. The Roman engineers were masters of water hydraulics creating effects that would be hard to copy today. The Italians have always been highly skilled in this art and created water effects all over Europe.

The Italian renaissance period had various stages of evolution and started in the 14th century and ended in the 18th century. The ‘Early Renaissance’ can be said to have started around 1300 and lasted to 1480. The transition to ‘High Renaissance’ came about from 1480 to 1520, and then came another transition to ‘Mannerism’ from 1520 to 1580.  Lastly the ‘Baroque’ period of renaissance was almost unnoticeable in its transition from ‘mannerism’ and came about from 1580 to 1750.  As the renaissance period of gardening in Italy progressed it became grand and then with the last ‘baroque ‘period, extremely ornate.

If you are interested in studying Garden Design or Garden History, Hadlow College runs a number of part-time evening and weekend courses.  Visit the College website for more details or to request a prospectus.

Posted in Garden Design | Tagged , , , | Leave a comment

The Rise of the English Pleasure Gardens

The pleasure gardens reign spanned approximately three hundred years lasting almost to the end of the 19thCentury. They could be found in towns and cities all over England.

The Grand Walk, Vauxhall Gardens, by Giovanni Antonio Canal, dated 1751

The question asked is, why did the pleasure gardens come about?  There were a lot, sixty four in London alone in the 18th Century, serving visitors from all walks of life.

A number of social factors saw the rise of the pleasure garden. The first factor was because cities such as London were becoming increasingly built up, dirty and smelly. Parts were rat and disease infested, with raw sewage (night soil) running down the streets in open drains. There would have been the incessant noise of the city along with flocks of animals and coaches churning up the already rutted and muddy streets, with no hope of a clean footpath to walk on. The stench alone in the city streets would have made walking an unpleasant pastime and that is without the omnipresent fear of the footpad and pickpocket. The threat and fear of the Black Death also chilled the hearts of city dwellers, the disease made many appearances until 1665.

What was required by city dwellers was a place such as a pleasure garden where the air was clean and fresh, where the visitors believed there was less chance of catching disease through unpleasant smells, where this could be combined with a pleasant walk. A walk after all was the preferred method of excise for the rich and middle classes. This exercise could be undertaken on purpose made footpaths in the pleasure gardens so the fashionable women and gentlemen would not have their footwear and clothes caked in filth. The act of the promenade was not just for the taking of exercise but was important to show off the latest fashions, and importantly you could be seen to be seen!  

The pleasure gardens were even recommended by the medical profession as a means of improving and keeping your health as described in the Garden History Journal in 2011, which quoted the writing of Elizabeth Jane Brabazon from 1864, when discussing Rosherville gardens in Northfleet, ‘The gardens are strongly recommended by the medical faculty to their patients, especially those suffering from consumption and other complaints requiring fresh air, change of scene, and agreeable recreation’.

The pleasure garden became one of the important social places ‘to be seen’, and was part of the ‘coming out’ summer calendar for the debutantes.  Pleasure gardens such as Vauxhall Gardens provided all that was needed, the clean air, clean purpose built footpaths, the space to promenade, and a place to meet your friends, socialise, entertain and dine. Downing described this when she wrote, ‘All of these elements conspired to create the Pleasure gardens. The air was perfumed; the manicured walks were luxurious to walk upon, allowing voluminous skirts and dainty high heels to remain clean; and the romance of sun-dappled bowers allowed heads to spin’. 

Posted in Garden Design, Horticulture | Tagged , , , , , | Leave a comment

How Do You Protect 7,000 Miles of Coastland?

How to manage the defence of our coastline economically yet as effectively as possible is something that Landscape Managers are trained to do; we have 7 thousand miles of mainland coast and 19 thousand with our islands in the UK – and the sea is rising!

We will always protect our seaside towns and tourist beaches, however we cannot protect every stretch of land forever – the cost would be enormous.  Instead, landscape managers have started to trial is termed as ‘soft engineering’: one of these is; “Managed Realignment”.

For this to work we need salt marsh which is primarily on our East coast – for example North Kent and East Anglia. The seawalls, often protecting fields, were mainly built of clay in Victorian times and have lasted up till now but are starting to be eroded away. The Environment Agency recognises that salt marsh in front of a seawall acts as a buffer and a “drag” to reduce the power of the sea.

Unfortunately, rising sea levels has meant that the salt marsh is starting to drown and become lost with the result that the walls themselves are now liable to erosion.

An image of a salt marsh eroding away outside a clay seawall in Essex.

Salt marsh eroding away outside a clay seawall in Essex.

Managed Realignment” is recognising that seawalls will eventually be lost and preparing for that.

Where there are fields behind an eroding seawall, a “no further than this” line is decided upon and a new clay wall built, a small breach is made in the existing sea wall and the tide allowed in. It does not contain “wave force” but it does contain plant seeds from the old salt marsh outside. Gradually the seeds take root, grow and in a short time a new salt marsh is created.  Thus when the breach widens and waves start to appear  there is a new salt marsh in place protecting the new wall. 

A new salt marsh in front of a new clay wall in Essex.

This policy, although it does give up some land, is doing so in a sustainable way and using nature to achieve it.   Not only does this protect it creates – there is now a new habitat for waterfowl that will provide shelter for years and a recreational resource.

This is just one challeneg that Landscape Managers face in their task of managing the countryside as sustainably as possible.  

If you want to find out more about this subject, or are interested in learning more, Hadlow College runs a degree programme dedicated to Landscape Management.  This three year BSc (Hons) is the only one accredited by the Landscape Institute with the graduates “instantly commercial”.

Posted in Landscape Management, Sustainability | Tagged , , , , , , | Leave a comment

The Changing Styles of Garden Design

Do you know why the many different styles of garden design across Europe and the wider world have come about? What factors have been the catalysts for change? Why, for example, did English gardens move away from the formal renaissance style of the Tudor period and the formal baroque style of William III? Why did the enclosed gardens of the medieval period, first in Italy, and then all over Europe give way to the renaissance style?

In many cases these changes were affected by the prevailing social, political and economic factors. Of course there were other reasons for the change as well – the availability of water being a factor as well as the availability of land. The topography of the land decided the layout of the same design style but in different countries, such as the baroque in Italy and France which had to be adjusted to the flat areas of France from the hills and mountains of Italy. The climate in different countries also influenced the design, the Romans discovered this when they decided against their open Peristyle gardens in England, this style worked in the warm climate of Italy but Britain was decidedly colder.

There is, however one fundamental issue when comparing garden designs and that is the categorisation,  Tom Turner, from the University of Greenwich, has recently raised the valid point that by aligning a monarch with a garden design – for example Georgian gardens, Tudor gardens, and Elizabethan gardens, along with Victorian and Edwardian –links that monarch to that particular design philosophy when, in fact, they may not have not necessarily been an exponent of that style or involved in its inception.

Instead, Tom suggests that we name these design styles with the art of a particular period and I entirely agree with this idea. The illustration which Tom uses (and reproduced below) describes this exceptionally well.

Comparison between art styles and garden designs

Comparison between art styles and garden designs

The top pictures show from left to right;

  •  A medieval statue.
  •  Michelangelo’s David
  •  Bernini’s David.

The lower pictures show;

  •  A medieval garden. 
  •  A renaissance garden
  •  A baroque garden.

The pairs represent,

  • A medieval garden.         The devotional attitude of the middle ages
  •  A renaissance garden    The static calm of the renaissance
  •  A baroque garden.         The drama of the baroque.

As Tom comments “there are closer parallels between the histories of gardens and fine art than between the histories of gardens and dynasties, which may make doubtful the categorization of British gardens as Tudor, Stuart, Georgian, Victorian, and Edwardian etc and brings into question whether the kings and queens have had a leading role in the development of garden design. So why are royal names so popular in Britain?” 

Whart are your thoughts?

If this area is of interest to you, Hadlow College will be running a short 10 week course on Garden History, Philosophy & Design starting on 22nd February 2012.   This course will examine all major styles starting with the ancient Egyptians and working through to post-Abstract.  Register your interest on the College website.

Posted in Garden Design, Horticulture | Tagged , , , | Leave a comment

The Power, Beauty & Agility of Heavy Horse Breeds in Forestry

Hadlow College student preparing a working horse with a halter

Preparing the horse for work

Students and tutors from the Level 3 Extended Diploma in Forestry & Arboriculture recently spent the morning working with volunteers at the Working Horse Trust taking wood from the forest to a logging deck. The two heavy working horses, Hamish and Dylan who weigh 750 kg each with their collars, harm (wooden support), reins and log arch, were prepared before learning the ropes with some practice rounds in the courtyard.  Top of the agenda was health and safety, however the volunteers had the following handy tip: they will always win a strength battle; if in doubt, let go of the reins; and their main interest is food—they will always head for the first patch of available grass for a snack!

Suitably prepared, the group then walked into the woods, manoeuvring the horses around the trees and paths to extract those that had been felled. There are many advantages to using horses for logging over machinery: 

Students driving horses through the woods

An advantage of a horse is they cause little damage and can easily avoid obstacles.

they tread lightly on paths causing minimal erosion; they cause little damage to understory vegetation and young trees and they can easily move around obstacles and individual logs. Horses are preferred for working in designated areas such as The North Downs Area of Outstanding Natural Beauty (AONB) and Sites of Special Scientific Interest (SSSI). They have also been used for clearing canals and knocking back areas dominated by braken fern.

The trust maintains the centuries old tradition of using native English heavy horse breeds such as Ardenns (though originally from the continent, they have been in the UK at least 2,000 years), Suffolk Punch and Shire for draught work as well as for carriage rides for weddings, funerals and special occasions. They also breed these horses because they are becoming increasingly rare—the total population of Suffolk Punch horses is only about 350 animals!

The trip really opened the students’ eyes to the potential uses of horses in forestry. Although they cannot compete in speed with machines, there are many sites where they are the best low-impact option.

You can follow the work of the trust on their Facebook page or for more information on volunteer days and  special events, visit their web site:

Posted in Forestry & Arboriculture | Tagged , , , , , | Leave a comment

A Chance for Children to Grow with Hadlow College

Based within the beautiful rural campus at Hadlow College, in the Garden of England, the brand new Hadlow Rural Community School plans to open its doors in September 2012 and to offer a unique secondary educational experience to local children from year seven onwards.

With its “rural ethos” this brand new free school was conceived from an original idea to develop exciting new educational opportunities for young people to learn in a land-based environment.

The  Hadlow Rural Community School sees this as a fantastic opportunity to nurture and enhance the imagination and potential of young people in a non-traditional way;  to keep young people engaged in education through the delivery of a practically enhanced curriculum, based on the principle that inspirational teaching can take place outside the classroom, as well as inside.

Register Your Interest Now

To find out more about how the College plans to offer an innovative alternative to traditional secondary education please register your interest by calling 0500 551434, visiting the Free School website, or by emailing the College.

Posted in College News | Tagged , , , , , | Leave a comment

Countryside Management students head to the Lake District

The foundation degree students visited the Lake District for a 5 day study tour. They stayed at the Hawkshead Youth Hostel, where they enjoyed the spectacular scenery and excellent hospitality.

During the tour both Harrison Stickle (2403’) and Pike of Stickle (2323’) two of the Wainwrights were climbed. These magnificent peaks form part of the stunning Langdale Fells. Everyone was elated to make it up to the summit and enjoy the fantastic views of the Langdale Valley and Lake Windemere shimmering in the distance.

The students enjoyed the opportunity to discuss the impact of tourism on key ‘Honeypot’ sites including Grisedale Forest and Coniston Water a mecca for Donald Campbell and Beatrix Potter devotees. We visited Tarn Hows a beautiful man-made lake which belonged to Beatrix Potter, she sold part of it to the National Trust and bequeathed the rest to the Trust in her will, sits high basking in the view of the Langdale Pikes and Crinkle Crags, it is a designated site of scientific special interest.

Time was spent looking for, and finding nesting Osprey at Dodds Wood, and students were excited to see Red Squirrel feeding under the bird feeders set up by the RSPB who run the Osprey Watch programme.

Students in a mock Ospreys nest at Dodds Wood Reserve

An interesting walk around Thirlmere Lake was rewarded by the sight of  a beautiful tawny owl sitting in a tree looking out for some lunch. A trip to Ambleside concluded our whistle stop tour of the Lakes, two of the students not satisfied with conquering 3 peaks had to fit one more in, whilst the others enjoyed the local produce.

All the students enjoyed their brief visit to the Lake District vowing to return very soon in order to tick off a few more Wrainwrights (only 212 to go…guys!!)

Posted in Countryside Management | Tagged , , , , , | 2 Comments

Woodfuel, Whole Log Chipping & GIS… All in a Forester’s Days Work!

A forester’s job encompasses a lot of topics and challenges – and that is a good thing! Variety makes the work day more enjoyable and it reflects the realities of complex topics. How can our woods be managed to help meet our energy needs, what technologies are needed to efficiently process trees and their products, how can we ensure that the appropriate tree species are planted at each different soil type?

These are some of the questions discussed by second year Forestry & Arboriculture students on a recent sunny day in May with the operations manager of Bedgebury Pinetum, Julian Dormady.

The UK is one of the leaders in addressing climate change issues and developing policies to reduce C02 emissions. By 2020, the target is that 20% of the UK’s energy demand is met by renewable sources including wind, solar and biomass. Currently only about 7% of our energy is from renewable sources. Although agriculture biomass as an energy source can be controversial, the use of wood and wood by-products can be an important contribution to small-scale, decentralized energy production.

At Bedgebury, we saw the wood chip burner and chipping operation they use based on sustainable management of chestnut coppice. The visitor’s centre and soon the bike rental offices will meet their heating and hot water needs through wood.

Yes, watching three men working four big machines processing whole logs efficiently and safely is better than TV! The next stop of the tour was commercial thinning of research plots established in the 1970s. The investments in the machines, the gear ratios and blade specifications as well as the contractual obligations were discussed.

The final stop of the tour was the Forestry Commission office. First to admire tree climbing pictures of seed collection tours to the Pacific Northwest of the US, then to see how maps are made with Geographic Information System (GIS). Hand held data recorders and GPS units are all part of a foresters toolkit and the maps generated help understand the factors that affect tree growth such as soil type, precipitation and aspect (how trees grow on slopes based on cardinal direction).

Keeping current on these issues, networking with public and private sectors and developing the relevant job skills are part of a student’s and lecturer’s days work at Hadlow College!

Posted in Forestry & Arboriculture | Tagged , , , , | 1 Comment

2011 Drought – A Sign of Things to Come?

This guest article was written by Charles Tassell, an ex-Hadlow student and current Chair of the National Farmers’ Union in Kent.

As I write this just before the ‘end of May’ bank holiday weekend, it’s raining. Is this a sign of the drought breaking, or just passing shower? I hope for the first, but fear it will be the later.

Almost every sector of farming is being affected by this drought. In the South-East we are running at 61% of the long term average of winter rain fall, October to April. It’s now officially the driest we’ve been since the summer of 1976.

Image of Weir Wood Reservoir, East Sussex, courtesy of http://www.yourclimateyourlife.org.uk

The phrase ‘Global Warming’ was always a bad idea, as the more appropriate phrase ‘climate change’ does at least prepare you for the possibility of hot/cold, wet/dry, weather. There was nothing warming about the prolonged snow we had this Spring. But the thing which is affecting us most at the moment can better be summed up by the phrase ‘climate shift’. In the South-East, we’ve always had weather a bit more like Northern France, than Northern England and this is set to continue. If you look at average temperature charts, and average rainfall charts, for the next 20 years you will see that we will be getting gradually warmer and drier. This will spread out in a North Westerly direction across the UK. One surprising effect will be on the birdlife we will see in the future. Birds that are rare here but common in France will start to be more common place. At the other extreme, there are birds in the North-West tip of Scotland, that prefer the colder wetter climate up there, that will actually get pushed off the mainland and will disappear altogether.

But what of the drought effects today in Kent.

Forage, hay & silage, are the most obvious problem crops. Most lawn owners and golf players will relate to this. Forage stocks were a problem last Autumn as we had had a cold and wet Winter in 2009/10, which led to poor grass in the early summer. With the big jump in cereal prices for harvest 2010, livestock farmers would have tried to save money on bought in feed by using more forage, but only if they had it. All of this combined to leave stock levels even lower this year. Silage making this Spring started some three weeks early, the logic being that if it rained afterwards there was a chance of getting a second cut from the re-growth, but if it had been left a few weeks more what grass was there might have wilted in the heat. So at this moment in time the amount in the clamps, barns & round bales is seasonally low.

Warm weather this spring was perfect for pollination, but will a full crop ripen?

Apple producers are also watching the sky with worried glances. The warm weather this Spring was perfect for pollination, which means a full crop has set. The traditional ‘June Drop’ is when the trees thin the fruitlets naturally, to try and carry a crop that they can support. The danger this year is that a tree under drought stress can over do it and drop too much.

Up until recently many cereal crops did not look, to the untrained eye, to be suffering too badly. However it’s now becoming obvious that once green fields are looking patchy and losing their greenness, early. But the bigger picture lies beneath the surface. Cereal yields rely on the number of tillers the plant puts out and then hangs onto, ultimately governing the amount of ears per square meter. By managing the crop with seed rates, planting dates and nutrition, the farmer can usually hope to achieve what they feel is the optimum number of tillers running into late Spring. But the drought of 2011 has undone all this good work and left a crop which will be lower yielding than normal. To what level only time and future rainfall will tell.

Posted in Sustainability | Tagged , , , | Leave a comment